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English to English noun
| 1 |
a simple water-soluble protein found in many animal tissues and liquids |  | source: wordnet30
| 2 |
the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water | | Example: she separated the whites from the yolks of several eggs
source: wordnet30
| 3 |
The white of an egg. | | source: webster1913
Indonesian to Indonesian
| 4 |
zat cair putih dr telur segar, terutama terdiri atas albumin; putih telur | source: kbbi3
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